In the middle of the fleshy and juicy fruit eaten brown-black color, other than a core part of the lignin has sclerous grows.

Round, oval, elliptical or oblong shape of the apricot kernel weight between 1-4 g changes. Fruit in the kernel weight as a 3-7% and 10-15 % by volume creates. Is rich in minerals of apricot seeds in 100 grams:

112.7 mg magnesium 36.8 mg calcium 4.73 mg potassium 3.15 mg zinc 2.14 mg iron 2.4 mg sodium 3.43 mg niacin 1.68 mg vitamin C vitamin B1 mg 0.26 0.20 mg B2 vitamin was found